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Its name comes from pecora, the Italian word for sheep — shepherds driving their flocks between pastures are said to have let them graze on its sweet grapes along the way. Fattoria Teatina hand-harvests this organic, low-yield 2025 vintage for a crisp, aromatic white suited to seafood, fish, pasta, or a sharp Abruzzese cheese.\u003c\/p\u003e","brand":"Fattoria Teatina","offers":[{"title":"Default Title","offer_id":42928044638360,"sku":"310366","price":22.9,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/8688\/6552\/files\/Pecorino_I.G.T._Abruzzo_2022_white_wine_from_Abruzzo_Italy_available_in_Toronto_Ontario.png?v=1758142717"},{"product_id":"nerello-mascalese","title":"Nerello Mascalese I.G.P. Sicilia Riserva 2016","description":"\u003cp\u003eThis Nerello Mascalese Riserva has spent most of a decade settling before reaching the bottle. 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