Atra Double Malted Brown
Atra Double Malted Brown
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“The Queen of winter”
Sommelier’s Notes
Wine Profile
Varietal
Barley
Aging Style
Bottle
Color
Dark brown
Body
Full-bodied
Sweetness
Semi-Sweet
Tasting Notes
Tasting Notes
Bouquet
Torrefied, with notes of coffee, chocolate, carob, walnut, and earthy barrel staves. Hints of licorice, ripe medlar, and caramel.
Flavor
Slight bitterness from torrefied malt yields aromas of coffee, caramel, and chocolate. A full-bodied, smooth beer in the Belgian tradition.
Food Pairing
Side dishes of lentils and beans, soups with legumes, ham hock with caramelised rind, chocolate cake, crème caramel, panna cotta.
Tannins | 75%
Fruity | 50%
Floral | 40%
Spices | 80%
Minerals | 60%
Serving Facts
Serving Facts
Cellaring
1 Years
Calories
36 cals (per glass, 3 oz)
Residual Sugars
0 (gr/L)
Alcohol
Content
7.3% ABV
Decante
No
Serving
Temperature
8-10 °C
Distinctions
Distinctions
Collapsible content
Awards
World Beer Awards Gold
Production Notes
Strong brown ale (double malt) sweet.
Top-fermented, bottle conditioned ale.
Unique batch
32 Via dei Birrai
32 Via dei Birrai, founded in Pederobba, Italy, in June 2006 by three friends, aimed to revolutionize beer-making. The name "32" signifies the beer class in the International Nice Classification. "Via dei Birrai" translates to "Rue des Brasseurs" in Brussels, symbolizing a journey and perpetual motion. The brewery is GMO-free, uses Belgian hops, and is free of heavy metals and dangerous pesticides. Powered entirely by renewable energy, it saves 135 KWh annually, reducing its carbon footprint by 43 tons.KWh of electricity, calculated in 43 Tons of carbonate per year.
Region
Veneto