Cabernet Sauvignon I.G.T. Colline Teatine 2020
Cabernet Sauvignon I.G.T. Colline Teatine 2020
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"Wine, Dine, and Shine"
Sommelier’s Notes
Wine Profile
Varietal
Cabernet Sauvignon
Aging Style
Stainless Steel
Color
Deep purple
Body
Full-bodied
Sweetness
Dry
Tasting Notes
Tasting Notes
Bouquet
Wide, intense fragrance with violet, dried plum, cherry, red fruit jam, blackberry, blueberry, cocoa, and tobacco hints.
Flavor
Dry and fine tannins balance unexpected softness and warmth, with harmonic, lingering notes that remain even after a few minutes.
Food Pairing
Barbecued meat, pasta with red meat sauce
Tannins | 60%
Fruity | 40%
Floral | 35%
Spices | 40%
Minerals | 50%
Serving Facts
Serving Facts
Cellaring
10 Years
Calories
68 cals (per glass, 3 oz)
Residual Sugars
0 (gr/L)
Alcohol
Content
14.0% ABV
Decante
No
Serving
Temperature
16-18 °C
Distinctions
Distinctions
Collapsible content
Awards
Production Notes
- Late October hand-harvest during cool hours.
- Grapes double-selected in vineyard and cellar.
- Fermentation at 28°C in stainless steel tanks for 10 days.
- Macerates on skins for 12 days, with thrice-daily manual pumping.
Fattoria Teatina
Since the early sixties, the De Lutiis family has produced high-quality wines in the sunny hills of Abruzzo. Fattoria Teatina’s vines, growing in clay-rich soil, yield excellent grapes high in freshness and tannins. Pierluigi learned the "tendone" system, ensuring perfect ripening. Handcrafted processes and organic practices preserve the vineyard's health, creating unique and aromatic wines.
Region
Abruzzo