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Castel Noha

RomaEus I.G.T. Lazio 2019

RomaEus I.G.T. Lazio 2019

$25.60 CAD
$25.60 CAD
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Shipping calculated at checkout.
“Veni, Vidi, Vici” (I came, I saw, I conquered)”

Sommelier’s Notes

Wine Profile

Varietal

Cabernet Sauvignon Merlot

Aging Style

Barrique

Color

Ruby red

Body

Full-bodied

Sweetness

Dry

Tasting Notes

Bouquet

Intense, with earthy and flowery notes that slightly evolve into a black berries jam. Delicate vanilla and cocoa complete its complex scent.

Flavor

Dry, fresh and with smooth tannin. Perfectly balanced and warm, reveals the nose expectation of a great bordeaux blend style wine. Long finish.

Food Pairing

Barbecue, stewed meat, braised meat, game

Tannins | 80%

Fruity | 75%

Floral | 50%

Spices | 80%

Minerals | 50%

Serving Facts

Cellaring

6 Years

Calories

67 cals (per glass, 3 oz)

Residual Sugars

4 (gr/L)

Alcohol
Content

13.5% ABV

Decante

20 mins

Serving
Temperature

16-18 °C

Distinctions

View full details

Awards

Production Notes

  • Vines grow on a volcanic soil, and the grapes are early harvested by hand during the
    cooler hours of the day, usually in the early morning or at night. This is done in order for the grapes to cool off, keeping the sugar levels stable and increases their quality and acid levels.
  • The vinification is a delicate process in order to keep the flavourful characteristics of the grapes intact. The alcoholic fermentation occurs at controlled temperature in stainless steel tanks, separated for both grapes.
  • Maturation takes place separately in French oak tonneau and 30 HL barrels for one year where occurs a spontaneous malolactic fermentations. 
After blending and bottling, then the obtained wine ages for eight more months in the cellar.