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Maddalena Cordella

Rosso di Montalcino D.O.C. 2019

Rosso di Montalcino D.O.C. 2019

$40.50 CAD
$40.50 CAD
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“Baby Brunello”

Sommelier’s Notes

Wine Profile

Varietal

Sangiovese

Aging Style

Barrique

Color

Ruby red with violet hues

Body

Full-bodied

Sweetness

Dry

Tasting Notes

Bouquet

Intense with hints of cherry, strawberry and plums. Following a few minutes in the glass, elegant chocolate and nuts notes complete its complex scent.

Flavor

Velvety tannin are perfectly balanced from a intense freshness, minerality complete the tasting calling for another sip. Medium-bodied, harmonic and persistent on the palate.

Food Pairing

Charcuterie, aged cheese, pasta bolognese, game, roasted meat

Tannins | 70%

Fruity | 60%

Floral | 60%

Spices | 60%

Minerals | 70%

Serving Facts

Cellaring

10 Years

Calories

68 cals (per glass, 3 oz)

Residual Sugars

0 (gr/L)

Alcohol
Content

14.0% ABV

Decante

20 mins

Serving
Temperature

16-18 °C

Distinctions

View full details

Awards

Production Notes

  • Hand harvested grapes are double selected, first in the vineyard then in the cellar.
  • The must macerates on the skin for 15 days, during which pumping over and delestage are frequent in order to extract the colour and the tannin.
  • The alcoholic fermentation occurs in temperature controlled (below 30°C) stainless steel tanks.
  • The malolactic fermentation occurs naturally by the end of the year.
  • The wine ages in first quality 25hl Allier wood oak barrel for 38
    months, then after bottling ages 8 additional months in the cellar