Soave D.O.C. 2022
Soave D.O.C. 2022
Tasting Notes
Tasting Notes
Bouquet
Intense and elegant with hints of citrus peel and floral notes
Flavor
Well structured and mineral, harmonious and with slightly bitter taste perfectly balanced by exotic fruits. An unmatchable balanced finish which reveals a soft and lingering flavour.
Food Pairing
Fresh cheese, fish courses, seafood, pasta with white sauce
Tannins | 0%
Fruity | 80%
Floral | 20%
Spices | 50%
Minerals | 70%
Sommelier's Notes
Sommelier's Notes
Wine Profile
Varietal
Garganega
Aging Style
Stainless Steel
Color
Pale yellow
Body
Medium-bodied
Sweetness
Dry
Serving Facts
Serving Facts
Cellaring
3 Years
Calories
68 cals (per glass, 3 oz)
Residual Sugars
0 (gr/L)
Alcohol
Content
12.5% ABV
Decante
No
Serving
Temperature
10-12 °C
Distinctions
Distinctions
Production Notes
Production Notes
- The grapes will be softly pressed without the stalks and macerated with the skins at a cold temperature of 6 – 8 ° C.
- Fermentation takes place in stainless steel tanks at controlled temperature for about 10 days
Tenuta Le Cave
Our Estate passionately produces top-tier organic, biodynamic wines in a converted 19th century marl quarry. The mineral-rich, resilient land yields robust grapevines. Natural insulation from surrounding woods enhances organics and biodynamic viticulture. Our commitment involves shunning pesticides, chemical fertilizres, and restoring land vitality. Through strict organic practices and bio dynamic methods, we seamlessly merge vineyards and nature, crafting exceptional wines while preserving the enviornment.